What do people forget when hosting a BBQ?

Ice, buns, propane and napkins — the unglamorous backbone of a cookout. They all sit near the top of this list.

How much food per person?

Plan roughly two mains per adult plus sides. Check quantities against the guest count as you shop the food section.

Checklists › BBQ Cookout Checklist

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BBQ Cookout Checklist

Every cookout has that one missing thing — buns, gas, ice. This BBQ checklist ends the mid-party store run: prep the grill, stock the cooler, and host easy.

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Grill Prep

Check gas / charcoal supply
Lighter / chimney starter
Clean the grates
Grill tools (tongs, spatula, brush)
Meat thermometer
Foil
Fire extinguisher nearby

Food

Burgers & buns
Hot dogs & sausages
Chicken / ribs
Veggie options
Cheese slices
Marinades & rubs
Salads & sides
Dessert

Drinks & Ice

Ice (more than you think)
Cooler stocked
Beer / wine
Soft drinks
Water
Lemonade / iced tea

Serving & Setup

Plates, cups & cutlery
Napkins (lots)
Condiments (ketchup, mustard, mayo)
Serving platters
Tablecloth
Outdoor games
Bug candles / spray
Trash & recycling bins out

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FAQ

What do people forget when hosting a BBQ?: Ice, buns, propane and napkins — the unglamorous backbone of a cookout. They all sit near the top of this list.
How much food per person?: Plan roughly two mains per adult plus sides. Check quantities against the guest count as you shop the food section.

BBQ Cookout Checklist

Grill Prep

Food

Drinks & Ice

Serving & Setup

FAQ

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